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⚠️ Contains tree nuts (almond flour) and dairy (mozzarella). ⚠️ Label warning: Most commercial pepperoni contains dextrose, BHA/BHT, and nitrates. Read your label before you buy. Full breakdown is in the document.
Requires: Bread & Bun Chaffle (Tier 1)
The simplest Tier 2 add-in in the entire library. No dehydrating. No pre-cooking. No grease management before you start. Pepperoni crumble folded into your base batter, four minutes in the iron, done.
Three ways to eat it: pizza sticks for dipping, broil finish with sauce and melted mozzarella on top, or air fry finish. One chaffle, four sticks or four slices. Most people find two to three chaffles is a full meal. That's not an accident — that's the point.
Pairs with the Perfect Pizza Sauce recipe (sold separately, $2). They were built together.
Yield: approximately 28–34 chaffles from a full base batch.
$3.00 — instant PDF download
⚠️ Contains tree nuts (almond flour) and dairy (mozzarella). ⚠️ Label warning: Most commercial pepperoni contains dextrose, BHA/BHT, and nitrates. Read your label before you buy. Full breakdown is in the document.
Requires: Bread & Bun Chaffle (Tier 1)
The simplest Tier 2 add-in in the entire library. No dehydrating. No pre-cooking. No grease management before you start. Pepperoni crumble folded into your base batter, four minutes in the iron, done.
Three ways to eat it: pizza sticks for dipping, broil finish with sauce and melted mozzarella on top, or air fry finish. One chaffle, four sticks or four slices. Most people find two to three chaffles is a full meal. That's not an accident — that's the point.
Pairs with the Perfect Pizza Sauce recipe (sold separately, $2). They were built together.
Yield: approximately 28–34 chaffles from a full base batch.
$3.00 — instant PDF download